Re: Neff Cooker
guess the air is circulating up one side and down the other 🙂
try altering the airflow by removing obstructions/altering panels/ plinth sections
by a process of elimination, you should be able to limit it.
Though your kitchen may not “feel” damp, it’s the RELATIVE humidity which matters….warmer the air, the more moisture it holds (sauna? )
as the temp. drops, surplus water precipitates outside, we call it “rain” 😆
Inside, it’s usually a case of warm, humid air striking a colder surface,which chills the air below it’s dew-point and you get condensation.
here endeth the lesson! 8)