Just had a call about one of these drawer type dishwasher
I have not done any personally but hate turning work away in this climate.
Can anyone tell me what they are like to work on ? or should I just avoid it
Not as bad as people would have you believe actually. We’re no experts on these but have had to get involved with them due to contract work.
There will be enough people on here to give you pointers. I’d go and have a look, take a step back and give yourself time to think. You should be able to sort most things.