Hi all,
A week ago bought a new larder fridge – Bosch KIR81VSF0G. It’s set to 3C temperature.
The very odd thing that keeps me quite worried is that during the auto defrost cycle it manages to reach almost 10C in the upper shelfs and 5-6C in the lower shelfs, doing so for an hour or so and then starting to get back to the normal temperature (with all the water drops freezing on the back wall).
Now making it as high as 10C does scream “spoiled food and food poisoning” to me, could you please clarify whether it’s a normal top temp of the auto defrost cycle or should I get Bosch to look at it?