I am currently choosing ovens for new kitchen. I would like to buy a combination steam oven, and a standard oven. I’m not sure whether to buy a 30litre combi steam oven (this seems to be the norm with most manufacturers e.g. Bosch, Neff, Siemens etc) and a large 70l standard oven, OR buy a large 70l combination steam oven (only AEG do these) and a smaller 30l standard oven.
We cook for 4 people, and make a lot of veggies, not so much roasting etc. but happy to experiment. Just can’t figure out which size combination to go for – any advice welcome!