Forum Replies Created
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AuthorPosts
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admin
KeymasterRe: Rangemaster Classic 110 – Oven not heating
Thanks Dave
admin
KeymasterRe: Hoover AC 110, over heating.
hot and cold inlet hoses arn’t crossed are they??
Kevin
admin
KeymasterRe: SMEG Spares
Thanks Dave,
the exact product code is FAB30P1. Much appreciated.
admin
KeymasterRe: Rosieres Bocuse – renovate or dump it?
I have one two although mine sounds in (slightly) better shape. The knobs on mine are shot so if you do think of breaking it and you have chrome knobs i’m you’re man.
admin
KeymasterRe: Fisher Paykel Smartdrive 603
Sorry………………………Thanks to Binks for the error code rundown 🙄
admin
KeymasterRe: Technical Trainers
We have already identified that the only way to train independent businesses is to take the training to them(as Ken points out). We therefore also realise that a full day training for an engineer means no revenue for him or the business he works for, a backlog of work and a programming headache.
So insert the “Training Module” instead of courses. A 90/120 minute module that can be delivered to suit a businesses working day, allowing some production, no travelling to speak of and most importantly increased engineer ability.
We will organise the training to suit as many independents as possible and minimise the inconvenience to your day and provide refreshments too. There will be follow up support to the training with either written documentation or DVD support to take away. Another plus is that this is full time training, we will be able to “hit” an area to ensure we are available to train at your convenience, if not, we will return to offer it again.
How will you get involved in this?
Relax and we will contact you, 4512 (businesses) of you already advertise your services in the UK, we know who you are and where you are.
As these forums are becoming international with many sign ups from Europe and the Far East, if you are such a company and would like to chat about this project, please make your interest known to admin.
Thanks
Kevin
admin
KeymasterRe: hotpoint dryer
how do you test the stats
admin
KeymasterRe: ADP8342 – Flashing lights
Sorted – Many thanks. Out of interest – How does the water get in there and is there a way of minimising this water ingress?
Thanks againadmin
KeymasterRe: D63 Indesit Dishwaser problems
Yes! Mine has just done exactly the same thing and was bought at about the same time!!! Yes it is (so my father-in-law tells me – him being a clever sod) the pump motor>
admin
KeymasterRe: DIPLOMAT ADP8322
The lower spray arms seem to work, though on occassion not every time I have noticed that the tablet has not disolved. When the cycle is finished the contents are not always dry especially glasses. I have tried it agfain today and again it washes to a degree and again the grey pipe has come away from the base.
admin
KeymasterRe: D&G Karting Day
in that case we can have a UKW team. Email needed to suggest it Kwatt.
Kevin
Theres usually 3 to a team.
admin
KeymasterRe: Test Your Nerd
I will ……apparently I’m not a nerd, but also not hip.
TF thats out of the way then.Kevin
admin
KeymasterRe: samsung sidebyside fault
thanks…any recommendation for a engineer in BS22/23 area, many thanks
admin
KeymasterRe: INDESIT – K642
Thanks a lot – will order swiftly!
i’m hungry!!
Lucy
admin
KeymasterRe: Samsung RCS1DCSV
Hi,
One of the symptoms you are describing sounds very familiar. There is another message thread in this forum entitled “Samsung SR-S20” which talks about the food in the upper vegetable tray freezing in the fridge. A sheet of ice builds up behind this tray and the digital display on the fridge side becomes very erratic, often saying the fridge is +15 when it is much cooler.
It sounds like there is a weakness somewhere in Samsung’s design. Surely there is an engineer out there who knows what to do!!!Please help us all.
Best Regards, Mick
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